Sweet and Spicy Baked Beans Recipe: How to Make It

Sweet and Spicy Baked Beans Recipe: How to Make It

www.tasteofhome.com

This recipe is a hit with guests and family. It's sweet, simple and delicious, and someone always asks for the recipe. —Elliot Wesen, Arlington, Texas

Keywords

  • spicy baked beans
View full recipe on www.tasteofhome.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.tasteofhome.com.

Share this recipe:

Cooking tools:

  • Oven
  • Baking dish
  • Skillet
  • Mixing bowl
  • Spoon
  • Measuring spoon
  • Can opener
  • Cutting board
  • Chef's knife

Ingredients

  • 2 cans (28 ounces each) baked beans
  • 1 can (20 ounces) unsweetened crushed pineapple, drained
  • 1 cup spicy barbecue sauce
  • 1/2 cup molasses
  • 2 tablespoons prepared mustard
  • 1/2 teaspoon pepper
  • 1/4 teaspoon salt
  • 1 can (6 ounces) french-fried onions, crushed, divided
  • 5 bacon strips, cooked and crumbled, divided

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This