Cod Fish Casserole with Potatoes and Peas – Crucible Cookware
2 - 3 servings Ingredients 500 g cod 2 dl Crème fraîche 1 dl milk or light cream 1 fish stock cube 4 tbsp caviar 1 dl chopped leek 2 hard boiled eggs, chopped for serving potatoes and peas...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cruciblecookware.com.
Ingredients
- 500 g cod
- 2 dl Crème fraîche
- 1 dl milk or light cream
- 1 fish stock cube
- 4 tbsp caviar
- 1 dl chopped leek
- 2 hard boiled eggs, chopped
- potatoes and peas
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