CLASSIC KIWI CHEESE STRAWS - What Sarah Bakes
Best cheese straws recipe. So quick and easy to make and perfect for a quick afternoon tea snack or lunch box filler. Tried and tested New Zealand recipe.
Ingredients
- 125g (1 cup) flour
- 2 teaspoons baking powder
- 1/8 teaspoon dry mustard powder
- A pinch of cayenne pepper (or chilli)
- 75g (2.65 ounces) butter, cubed and cold
- 65g (3/4 cup) grated cheese (preferably a strong cheese like Tasty, Cheddar or Vintage)
- 1 egg
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