Cheese Straws Recipe

Ingredients

• 1 3/4 cups (228g) self-rising flour
• 1/2 teaspoon smoked or sweet paprika
• 1/4 teaspoon cayenne pepper, or to taste
• 1/4 teaspoon kosher salt
• 1/2 pound sharp or extra-sharp cheddar cheese, freshly grated
• 1 stick (1/2 cup) unsalted butter, room temperature
• 1 to 4 tablespoons water, or as needed