Sugared Chocolate Eggs
Easter sweet treat! Decorate 12 Hershey’s Solid Milk Chocolate Eggs with colorful sugar for a festive, homemade sensation.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at snowythemouse.com.
Cooking tools:
- Pastry brush
- Paring knife
- Microwave
- Mixing bowl
- Fork
- Whisk
- Baking sheet
- Wax paper
- Paper towel
- Measuring cup
- Measuring spoon
Ingredients
- 12 HERSHEY’S Solid Milk Chocolate Eggs
- 1/2 cup HERSHEY’S Premier White Creme Chips*
- 1 teaspoon shortening (do not use butter, margarine, spread, or oil)
- 1/2 cup granulated sugar for rolling
- food color (liquid)
- 1 tablespoon water (warm)
- 1 teaspoon meringue powder (pasteurized dried egg whites)
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