Chilli Shrimp on a BBQ - James Martin Chef
This little masterclass for Chilli Shrimp or Prawns on a BBQ has got a kick! A great light but tasty recipe!
Ingredients
- 4 extra Large Tiger prawns
- 2 red chilli, sliced
- 2 cloves garlic, peeled and crushed
- 125g butter
- 1 tbs chopped parsley
- Lemon wedges
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