Pumpkin Dip
ediblejersey.ediblecommunities.com
Recipe courtesy of Medford Lakes Farmers’ Market. Reprinted from Edible Jersey Farmers’ Market Cookbook.
Ingredients
- Sugar Pumpkin or Butternut or Calabaza
- 1 cup brown sugar
- 1 teaspoon ground cinnamon
- ½ teaspoon ground ginger
- ½ teaspoon ground nutmeg
- 1 (8 ounce) package cream cheese, softened
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