Real California Curried Carrot Soup

Ingredients

• – 1 1/2 pounds carrots, peeled and cut into 1-inch pieces
• – 1 tablespoon vegetable oil
• – 8 cups Real California 1% milk
• – 3 limes, zest removed in large strips with vegetable peeler
• – 4 tablespoons Real California butter
• – 1 tablespoon curry powder
• – 1 large onion, thinly sliced
• – 2 tablespoons white rice
• – Salt and freshly ground white pepper
• – Chicken stock or milk, as needed
• – 1/2 cup non-fat Real California sour cream or Greek-style yogurt