Flowers and Chocolate from The Thinking Girl's Guide To Drinking: (Cocktails without Regrets) by Ari
The name pretty much says it all—this cocktail tastes like flowers and chocolate! The chocolate flavor comes by way of both extract and bitters, the flowers are evoked with fresh lavender syrup,...
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Ingredients
- 3 dashes chocolate bitters
- ¼ teaspoon chocolate extract
- 1½ ounce falernum
- ¾ ounce lavender syrup
- 2 ounces spiced rum
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