Portabella Mushroom Caviar Recipe - Food.com

Name: Portabella Mushroom Caviar Recipe - Food.com
Total time: 30 min
Ingredients: 1 tablespoon extra virgin olive oil; 4 green onions, green parts only, chopped fine (scallions); 1/2 lb portabella mushroom, cut in 1 1/2-inch cubes (or use baby portobellos, also known as cremini); 5 medium garlic cloves, coarsely chopped; 1/2 teaspoon fresh thyme leave, chopped; 2 teaspoons fresh lemon juice; 4 teaspoons balsamic vinegar; 1/4 teaspoon fresh ground black pepper

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This makes a great spread for toast, pita crisps, zucchini rounds, or endive! From Great Good Food! Russian in origin.

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Ingredients

1 tablespoon extra virgin olive oil
4 green onions, green parts only, chopped fine (scallions)
1/2 lb portabella mushroom, cut in 1 1/2-inch cubes (or use baby portobellos, also known as cremini)
5 medium garlic cloves, coarsely chopped
1/2 teaspoon fresh thyme leave, chopped
2 teaspoons fresh lemon juice
4 teaspoons balsamic vinegar
1/4 teaspoon fresh ground black pepper