Teff Porridge - Sarah Graham Food
Teff grain, almond milk, and vanilla create a nutritious, comforting porridge in just 10 minutes. Perfect for breakfast or brunch.
Ingredients
- 1 cup Teff grain
- 3 cups water
- 3 cups almond milk (or other milk of choice)
- 1/2 teaspoon of Nutmeg
- 1 Vanilla pod (halve it)
- 1/4 teaspoon of vanilla scooped out from the pod
- Coconut flakes or berries for topping
- Maple syrup or coconut sugar for sweetening
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