Maple Walnut Teff Porridge | The Whole Grains Council
Ingredients
- 2 cups water
- ½ cup canned light coconut milk
- 1 cup teff (whole grain, not the flour)
- ½ teaspoon ground cardamom
- ¼ teaspoon sea salt
- 1 tablespoon maple syrup
- ¼ cup walnuts, chopped
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