New England Clambake - Litchfield Farmers' Market
www.litchfieldfarmersmarket.org
Experience the authentic taste of a New England Clambake with lobsters, corn, potatoes, and clams cooked over hot stones—perfect for seafood lovers!
Ingredients
- 1 small (1 pound) lobster
- 1 ear of fresh shucked corn
- 2 to 3 new potatoes
- 6 to 12 Little Neck clams
- 3 to 4 tablespoons of melted butter
- 1 lemon, cut into wedges
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