Orzo salad recipe | Good Food
This small, rice-like pasta is ideal for bulking out nutritious salads. This version is made with roasted vegetables, cheese and basil
Ingredients
- 2 peppers different colours if you like, deseeded and sliced
- 1 red onion cut into thin wedges
- 1 tbsp olive oil
- 6 cherry tomatoes halved
- 25g orzo pasta
- 25g feta cheese crumbled
- 2 tbsp roughly chopped basil
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