Choc Mint Biscuit recipe by Sumayah

Choc Mint Biscuit recipe by Sumayah

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Choc Mint Biscuit recipe by Sumayah posted on 19 Oct 2017 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Biscuits & Pastries recipes category

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Ingredients

  • 250 g butter
  • 1cup castor sugar
  • 1cup oil
  • 1cup maiezena
  • 1 teaspoon caramel /cappuccino essence
  • 2 heaped tablespoon cocoa
  • 3 to 4 cps flour
  • 1. Cream the butter and sugar well.
  • 2. Add the oil , maziena and essence and mix well.
  • 3. Add the sifted cocoa and flour and form into a soft dough .
  • 4. Shape and bake at 160 for 15 to 20 minutes.
  • 5. When cold spread melted chocolate over and grated mint crisp chocolate Happy cooking and baking πŸ’œπŸ’œ

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