Baked Beans & Pork Chops | Just A Pinch Recipes

Baked Beans & Pork Chops | Just A Pinch Recipes

www.justapinch.com

Prepare a 9x13 pan with non-stick spray. Heat oven to 350 degrees F. Chop onion. Drain one can of pork and beans. In a medium-sized bowl, place both cans of pork and beans,...

View Original

Share this recipe:

Ingredients

  • 2 can(s) pork and beans (15 oz each)
  • 1 medium onion
  • 1/2 cup(s) catsup
  • 1 tablespoon(s) Worcestershire sauce
  • 1/4 cup(s) mustard
  • 1 cup(s) brown sugar
  • 4 - pork chops

More Like This