Baked Pork Chops w/ Apples & Onions | Just A Pinch Recipes
Preheat oven to 400 degrees. Pat chops dry and salt & pepper on each side. Peel and quarter apples, remove core and slice about 1/4" thick. Put into a bowl and toss...
Ingredients
- 4 - 1/2" thick bone-in pork chops
- - salt & pepper
- 4 medium apples
- 4 tablespoon(s) brown sugar
- 2 teaspoon(s) cinnamon
- 2 tablespoon(s) water
- 1 large onion, sliced (optional)
- 4 - pats butter
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