Korean-Style Fried Chicken –

Name: Korean-Style Fried Chicken –
Ingredients: 1 (5 pound) whole chicken, cut into serving pieces (drumsticks, thighs, breasts); 2 tablespoons rice vinegar; 2 tablespoons kosher salt; 1 tablespoon freshly ground black pepper; 1 tablespoon ground ginger; 1 cup cornstarch; 1/4 cup honey; 3 tablespoons ketchup; 2 tablespoons Korean chili paste (gochujang); 2 tablespoons soy sauce; Canola oil cooking spray

ninjatestkitchen.com

This tasty recipe and the Ninja Foodi Air Fry Oven make serving fried chicken easy.

View full recipe on ninjatestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ninjatestkitchen.com.

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Ingredients

1 (5 pound) whole chicken, cut into serving pieces (drumsticks, thighs, breasts)
2 tablespoons rice vinegar
2 tablespoons kosher salt
1 tablespoon freshly ground black pepper
1 tablespoon ground ginger
1 cup cornstarch
1/4 cup honey
3 tablespoons ketchup
2 tablespoons Korean chili paste (gochujang)
2 tablespoons soy sauce
Canola oil cooking spray