Lemon Basil Potato Salad
Lemon and basil paired in a potato salad recipe.
Ingredients
- 16 oz. Tasteful Selections® potatoes
- 1 lb. asparagus, rinsed and trimmed
- ¼ c. onion, thinly sliced
- ¼ c. olive oil
- ¼ c. fresh lemon juice
- 1 tbsp. fresh basil, chopped
- 1 tbsp. white wine vinegar
- 1 clove garlic, minced
- 1 tsp. sugar
- ¼ tsp. salt
- ¼ tsp. black pepper
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