Barbecue Shrimp Salad - mds.CulinaryMedicine.org
This healthy Barbecue Shrimp Salad recipe takes very little effort & the reward is a sweet, spicy, salty, savory barbecue shrimp that goes great with cheesy grits.
Ingredients
- 2 clove Garlic, raw (sliced)
- 1 Medium Shallots, raw (diced)
- 2 tsp Paprika
- 1 tsp Chili powder
- 1 Tbsp Molasses
- 1/4 tsp Vanilla extract
- 1/2 tsp Ground cumin
- 1/4 tsp Salt
- 1/4 tsp, ground Black pepper
- 4 tsp Olive oil (divided)
- 16 Ounces Shrimp, raw (peeled and deveined)
- 4 large Green onions (thinly sliced crosswise)
- 3 Medium stalk Celery, raw (diced)
- 2 Tbsp Reduced fat sour cream
- 1 Tbsp Nonfat Greek Yogurt
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