Sunny Asparagus Tapenade Recipe recipe for managing PCOS and pregnancy on Fertility Chef
Sunny Asparagus Tapenade Recipe
Ingredients
- 3/4 pound fresh asparagus, chopped
- 3/4 cup packed fresh parsley sprigs
- 1/3 cup unsalted sunflower kernels
- 1/4 cup lemon juice
- 1/4 cup orange juice
- 1 tablespoon olive oil
- 2 teaspoons maple syrup
- 1 small garlic clove, chopped
- 1/2 teaspoon salt
- 1/2 teaspoon crushed red pepper flakes
- 1 teaspoon pepper
- Additional sunflower kernels, optional
- Assorted fresh vegetables, crackers and/or toasted French bread baguette
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