Sesame salmon subs with cucumber pickle recipe | Good Food
Give salmon a new dimension with a golden crust of healthy seasame. From BBC Good Food.
Ingredients
- 50g sesame seed
- 4 x 175g skinless boneless salmon fillets (choose long, thin fillets)
- 1 egg beaten
- 4 wholemeal sub rolls
- spinach & watercress salad (see seperate recipe)
- Quick cucumber pickle (see separate recipe)
- light soy sauce to taste
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