Mexican Beef Larb Tacos Recipe

Ingredients

• 1 Tbsp. olive oil
• ½ cup minced white onion
• 1 Tbsp. minced fresh garlic
• 1 lb. ground sirloin
• 1 cup husked, stemmed, and chopped fresh tomatillos
• 2 Tbsp. fresh lime juice
• ¼ cup each minced fresh cilantro and scallions
• 2 Tbsp. minced serrano chile or jalapeño
• Salt and black pepper to taste
• 4 cups shredded romaine lettuce
• 1 cup halved and sliced radishes
• 2 Tbsp. each white wine vinegar and extra-virgin olive oil
• 8 flour or corn tortillas (6-inch), warmed