Chilli Cheese Casserole Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 5 minutes and the ingredients detailed below can serve up to 6 people.
Ingredients
- Cooking spray
- 70g baked tortilla chips
- 6 egg whites
- 4 large eggs
- 60ml skimmed milk
- 3/4 teaspoon ancho chili powder
- 1/8 teaspoon freshly ground black pepper
- 113g jar mild chopped green chillies or jalapenos
- 1 tablespoon chopped fresh coriander leaves, plus whole leaves for garnish
- 56g sharp Cheddar cheese, grated
- 56g pepper jack cheese, grated
- Prepared green salsa verde, to serve
- Reduced-fat sour cream, optional
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