Double Chocolate Chunk Brownies - Vegan Recipe
Discover how to indulge in a vegan-friendly chocolate treat, customizable with coconut sugar—find the perfect sweetness at your local supermarket or health food store!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vegkit.com.
Ingredients
- 2 cups plain, wholemeal or spelt flour
- 1–1 1/2 cup coconut sugar
- 1/2 cup cocoa or raw cacao powder
- 1 teaspoon baking powder
- Pinch of salt
- 3/4 cup coconut yoghurt, or plant-based yoghurt of choice
- 1/2 cup plant-based milk such as almond, soy or coconut (or sub with water)
- 1/4 cup vegan chocolate, melted
- 1/4 cup light-tasting liquid oil, such as sunflower or grapeseed (or sub with water)
- [Optional add-ins]
- 1/2 cup chopped dairy-free white chocolate
- 1/2 cup chopped dairy-free milk chocolate
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