Sabudana Ka Paratha Recipe
Enjoy the delicious and nutritious Sabudana Ka Paratha from Meghna's Food Magic. A perfect fasting recipe, soft and flavorful, ideal for any time of the day!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at meghnasfoodmagic.in.
Cooking tools:
- Blender
- Griddle
- Rolling pin
- Grater
- Mixing bowl
- Skillet
- Pot
- Stove
- Chef's knife
- Cutting board
- Spatula
- Measuring cup
- Measuring spoon
- Serving platter
- Plate
Ingredients
- Sago (Sabudana dry roasted and powdered): 1 cup
- boiled & grated Potatoes : 1.5 cup
- finely chopped Green Chillies: 2-3
- finely chopped small Ginger Knob : 1
- Cumin Seeds (Jeera): 1 tsp
- Rock Salt (Sendha Namak)
- Finely chopped Coriander
- Water (as required)
- Ghee
- Raw Peanuts: 1 tbsp
- Green Chillies : 2-3
- Small Ginger Knob
- Rock Salt
- Fresh Coriander
- Lemon Juice: 1
- Few Ice Cubes
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