Kimchi Bloody Mary | Gordy's Pickle Jar
Gordy's products are thoughtfully designed and produced in Washington DC with an emphasis on craftsmanship and simplicity.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gordyspicklejar.com.
Ingredients
- 1/2 cup of kimchi, processed in a food processor until very fine
- 1 1/2 tbsp rice wine vinegar
- Juice of 1/2 lime (reserve other half for garnish)
- 1 tsp fresh ginger, chopped very fine
- 1 1/4 cup Gordy’s Bloody Mary Mix
- 1 squirt of Srirachi sauce, to taste (optional, as Gordy’s mix is already spicy!)
- 3 cups vodka
- 1 cup ice cubes
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