Sweet Potato Blondies - Australian School of Meditation & Yoga | ASMY
Vegan, gluten-free Sweet Potato Blondies offer a sweet treat with health benefits. High in fiber and vitamins, these quick and easy blondies use sweet potatoes and crunchy peanut butter. Perfect for...
Ingredients
- 750gm small sweet potatoes, washed well
- 250gm crunchy peanut butter
- 1 cup brown sugar
- 1 tsp vanilla
- ½ cup almond milk/any milk
- 1 cup gluten-free self raising flour (I like to use the orgran brand.) You can also use standard self raising flour if you don’t need it to be gluten-free.
- 125gm Nuttelex if vegan, or unsalted butter (soft, not melted)
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