Maple-Mustard Onion Sauce | Recipe Cart
This 3-ingredient sauce is just the right balance of smoky, sweet, and tangy.
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Cooking tools:
- Food processor
- Blender
- Ramekin
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Airtight container
- Refrigerator
Ingredients
- 1 medium Vidalia or sweet onion, unpeeled
- 1 tablespoon olive oil
- 1 1/2 tablespoons maple syrup
- 2 teaspoons whole-grain Dijon mustard
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
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