Pumpkin Spice Hot Cocoa with Marshmallows

Pumpkin Spice Hot Cocoa with Marshmallows

tryveg.com

This hot cocoa gets a boost of flavor from pumpkin pie spice and is the perfect sweet and creamy drink for cold nights. Pumpkin Spice Hot Cocoa with Marshmallow

View full recipe on tryveg.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tryveg.com.

Share this recipe:

Cooking tools:

  • Saucepan
  • Whisk
  • Stove
  • Mug

Ingredients

  • 4 cups cashew milk (or plant-based milk of choice)
  • ⅓ cup cocoa powder
  • ½ cup maple syrup (or sweetener of your choice)
  • 1 ½ tsp pumpkin pie spice
  • 2 tsp vanilla
  • A pinch of sea salt
  • 1 cup Dandies mini marshmallows

More Like This