Potato Balls - By Saima Zafar - Recipe Masters
Potato balls is a quick way to turn your any aloo ki sabzi into tasty snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipemasters.in.
Ingredients
- 1 cup leftover aloo ki sabzi
- 1 slice of bread or more (to absorb excess moisture from the sabzi)
- Oil to deep fry
- 2/3rd gram flour (besan )
- 1/2 tsp red chilli powder
- 1/2 tsp cumin powder
- 1 tbsp chopped coriander leaves
- 1 tsp chopped green chillies
- Salt to taste
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