Italian Tomato Soup with Pesto-Cheese Toasts Recipe - BettyCrocker.com

Italian Tomato Soup with Pesto-Cheese Toasts Recipe - BettyCrocker.com

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Enjoy an Italian-style dinner with this tomato soup served with broiled pesto cheese toast. Ready in 15 minutes!

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Ingredients

  • 1 cup water
  • 2 cans (14 oz each) Muir Glen™ organic diced tomatoes with Italian herbs, undrained
  • 1 can (11.5 oz) tomato juice
  • 4 slices rosemary, Italian or French bread, 1/2 inch thick
  • 2 tablespoons basil pesto
  • 2 tablespoons shredded Parmesan cheese

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