Recipe Chocolate Fondant
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Cooking tools:
- Kitchen scale
- Hand mixer
- Whisk
- Mixing bowl
- Spatula
- Saucepan
- Stove
- Cake pan
- Oven
Ingredients
- 4 medium egg
- 250 g of chocolate
- 125 g of melted butter
- 200 g of sugar
- 80 g of flour
- 1/2 bag of baking powder
- 20 cl of light cream
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