Food and Travel Magazine | Swedish cucumber salad

Food and Travel Magazine | Swedish cucumber salad

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Ingredients

  • 4 small cucumbers or 1 English long cucumber
  • 1tsp salt
  • 1 shallot, thinly sliced
  • 1tbsp dill, finely chopped
  • 1tbsp flat-leaf or curly-leaf parsley, finely chopped
  • 2tbsp cider vinegar
  • 1tbsp raw mild honey

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