Contest-Winning Easy Chicken and Dumplings

Ingredients

• 6 individually frozen biscuits
• 1/4 cup chopped onion
• 1/4 cup chopped green pepper
• 1 tablespoon olive oil
• 4 cups shredded rotisserie chicken
• 3 cans (14-1/2 ounces each) reduced-sodium chicken broth
• 1 can (4 ounces) mushroom stems and pieces, drained
• 1 teaspoon chicken bouillon granules
• 1 teaspoon minced fresh parsley
• 1/2 teaspoon dried sage leaves
• 1/4 teaspoon dried rosemary, crushed
• 1/4 teaspoon pepper