Spiced Tart Apple Chutney, a recipe from Jean-Michel Lorain, La Côte St-Jacques, on Gourmetpedia

Ingredients

• - 40 g (1 1/2 oz.) green apple (Granny Smith apple or other variety)
• - 12 g (1 tbsp.) brown sugar
• - 25 ml (5 tsp.) spirit vinegar
• - 1 red chili pepper
• - 4 g mustard seed
• - 10 g ginger
• - 1/2 lemon
• - 1/2 clove garlic
• - 5 g raisins
• - Salt and sugar