Soy poached bass | Recipes | WW USA

Soy poached bass | Recipes | WW USA

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Enjoy a tasty and delicious meal with your loved ones. Learn how to make Soy poached bass & see the Points value of this great recipe.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.

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Ingredients

  • 1/4 cup(s) Less sodium soy sauce
  • 2 fl oz Mirin, about 1/4 cup (Japanese wine)
  • 1/4 cup(s) Unpacked brown sugar
  • 4 piece(s) Fresh ginger, 1inch each, thinly sliced
  • 4 medium Scallions, chopped
  • 1 pound(s) Uncooked branzino (sea bass), black bass, cut into several pieces
  • 2 cup(s) Cooked white rice

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