Easy Salad-Topped Flatbread Two Ways | Canadian Goodness
Simple, flavourful, and healthy, this flatbread has it all. Made with staples from your pantry – like Canadian Milk, whole wheat flour and cheese – this time-saving meal is table-ready in fewer...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 1/2 cup
- plus 2 tbsp (155 mL) all-purpose enriched flour
- 1/2 cup (125 mL) whole wheat flour
- 1-1/2 tsp (7 mL) baking powder
- 1/4 tsp (1 mL) salt
- 1/2 cup (125 mL) Canadian milk
- 2 tbsp (30 mL) Canadian butter
- melted
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