Beetroot Slaw » Otago Farmers Market

Ingredients

• 2 medium sized beetroot
• 1 spring onion – finely sliced
• 6 silverbeet leaves or other leafy greens
• 1/4 cup chopped flat leaf parsley
• ¼ cup olive oil
• 3 Tablespoons apple cider vinegar
• 3 Tablespoons pumpkin seeds or sunflower seeds
• Salt and pepper to taste