Potato bake with sour cream, brie cheese and chives | Better Homes & Gardens Australia
Enjoy a creamy and rich brie, sour cream, and chive potato bake. This decadent dish is perfect for gatherings or as a comforting side.
Ingredients
- 300ml chicken stock
- 300ml sour cream
- 6 sprigs thyme, leaves picked
- 2 cloves garlic, crushed
- Sea-salt flakes and freshly ground black pepper, to season
- 2kg desiree potatoes, unpeeled, very thinly sliced
- 150g parmesan, finely grated
- ½ cup finely chopped chives
- 100g brie, thinly sliced
- Extra chopped chives, to garnish
- Extra thyme sprigs, to garnish
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