Lemongrass & Ginger Baby Snapper
SERVES: 2 DAIRY FREE, GLUTEN FREE, NUT FREE, MODERN PALEO INGREDIENTS whole baby red snapper Tip: Ask your local fish shop to descale, trim and rinse your snapper. Let them know you are going to cook...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sarahsday.com.
Ingredients
- whole baby red snapper
- 1 kaffir lime leaf (thinly sliced)
- 2 cloves of garlic (thinly sliced)
- 1 lemongrass stalk (white part only & thinly sliced)
- 4 coriander root including stem (washed & finely chopped)
- 2 Tbsp ginger (thinly sliced)
- 2 red birds eye chillies (coarsely chopped)
- lime juice from ½ a lime
- 3 Tbsp olive oil
- pink salt & pepper
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