Vegan Mango Pudding * Bakery on Main

Vegan Mango Pudding * Bakery on Main

bakeryonmain.com

With summer here, you don’t want to spend all your time trying to find a recipe that is low sugar, vegan, and gluten free. We wanted to make your life easy, so

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Cooking tools:

  • Blender
  • Saucepan
  • Measuring cup
  • Whisk
  • Ramekin
  • Refrigerator

Ingredients

  • 1 1/2 cup mango chunks
  • 8 oz silken tofu (1/2 packet or 454g )
  • 3/4 cup coconut cream, whipped
  • 3 tsp agar-agar
  • 2 tbsp maple syrup

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