Pizza dough - Gastronomía Vasca: Escuela de Hostelería Leioa
Recipe: Pizza dough. "Pizzas, patty", Vegan cuisine, Bakery
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gastronomiavasca.net.
Ingredients
- Strong flour 0.156 kg
- Plain flour 0.156 kg
- Water 0.156 l
- Sunflower oil 0.025 l
- Sourdough 0.016 kg
- Table salt 3.125 g
- Yeast 6.25 g
More Like This
Pizza Dough | The Spanish Cuisine
thespanishcuisine.com
Pizza dough - fast | The Happy Chef
en.receptite.com
Pizza dough
praleska.eu
Pizza dough - Recipes | fooby.ch
fooby.ch
Pizza dough - Gastronomía Vasca: Escuela de Hostelería Leioa
sutondo.hostelerialeioa.net
Pizza dough - Gastronomía Vasca: Escuela de Hostelería Leioa
sutondo.hostelerialeioa.net
Pastry dough - Gastronomía Vasca: Escuela de Hostelería Leioa
gastronomiavasca.net
Pastry dough - Gastronomía Vasca: Escuela de Hostelería Leioa
sutondo.hostelerialeioa.net