Pizza dough
Step-by-step recipe for Pizza dough, with practical notes for home baking, styling, and serving.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at praleska.eu.
Ingredients
- 600 gr water
- 1 kg flour (type 00, for pizza, strength about w280)
- 1 gr fresh yeast (not dry!)
- 30 gr salt
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