Recipe: <!-- -->Black Bean and Cilantro Quesadillas<!-- -->
These basic quesadillas come together quickly and adapt well to many variations. Add salsa, sautéed onions or peppers and diced red or white onion, if you like. Serve with a green salad for dinner...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.
Cooking tools:
- Skillet
- Stove
- Spatula
- Cutting board
- Chef's knife
Ingredients
- 2 (8-inch) flour tortillas
- 1/4 cup grated Monterey Jack or cheddar cheese
- 1/2 cup cooked and drained black beans
- 2 tablespoons coarsely chopped fresh cilantro
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