Chili's Chicken Fajita Nachos (Copycat) Recipe
Corn Tortilla Chip's topped with moist and tender strip's of Chicken,Onions,& Peppers,(sauteed with Fajitas seasoning mix) Topped with melted Monterey
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Colander
- Oven
- Microwave
- Serving platter
- Measuring cup
- Grater
- Spoon
- Tongs
- Plate
Ingredients
- 16 tortilla chips (Large and whole, not broken)
- 1 (1 ounce) envelope of mccormicks fajita seasoning mix
- 1 uncooked boneless chicken breast (cut in strips)
- 1 vidalia onion (cut in half and sliced)
- 1 bell pepper (cut in half, deseeded, then sliced into strips)
- 1 jalapeno (deseeded and cut in slices)
- 1/2 cup monterey jack cheese (shredded)
- 1/2 cup mild cheddar cheese (shredded)
- 1 cup lettuce (shredded)
- 1/2 cup of pace thick & chunky salsa
- 2 tablespoons sour cream
- 2 tablespoons guacamole (optional)
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