Leftover Turkey Casserole Recipe

Ingredients

• 6 slices bread, whole wheat
• 2 cups cubed turkey
• 1/2 cup onion, chopped
• 1/2 cup celery, chopped
• 1/2 teaspoon pepper
• 2 eggs, lightly beaten
• 1 1/2 cups milk, 1%
• 1 can cream of mushroom soup, low-sodium (10.75 ounces)
• 2 slices bread, whole wheat
• 2 teaspoons margarine
• 1/2 cup cheddar cheese, low-fat shredded (or jack cheese)