Blackberry Basil Salad Recipe | SideChef
A simple recipe for Blackberry Salad with Basil and Arugula sprinkled with crumbled goat cheese, toasted almonds and a maple-balsamic dressing. A light and deli
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 5 ounces Baby Arugula
- 1/4 cup Red Onion
- 1 cup Fresh Blackberry
- 1/3 cup Goat Cheese
- 1/4 cup Slivered Almonds
- 1/4 cup Fresh Basil Leaf
- 1 tablespoon Fresh Chives
- 3 tablespoons Olive Oil
- 2 1/2 tablespoon Balsamic Vinegar
- 2 teaspoons Maple Syrup
- 1/2 teaspoon Salt
- 1/2 teaspoon Ground Black Pepper
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