Gluten, Dairy-Free Cranberry & Pear Crisp - Healthy Living

Ingredients

• 6 medium large pears (can substitute apples), cored, peeled, sliced
• 2 cups fresh cranberries
• 1/2 cup maple syrup
• 1 Tbsp cornstarch or arrowroot starch
• 2/3 cup apple cider
• 1/2 tsp freshly grated nutmeg
• 2 cups certified gluten-free rolled oats
• 1/3 cup brown sugar
• 1/2 cup chopped pumpkin seeds
• 1/3 cup non-dairy butter substitute, melted
• 1 tsp ground cinnamon