Gluten-Free Double Chocolate Banana Bread Recipe | healthyGFfamily.com
Easy recipe for the most delicious and moist Gluten-Free Chocolate Banana Bread! It's super chocolaty but you can still taste the banana and the texture is unreal! Days later it's still soft and...
Ingredients
- 4 ripe bananas, mashed ( approximately 1 1/2 cups or just a little less)
- 4 tablespoons salted butter or dairy-free butter, melted
- 1 large egg
- ¼ cup unsweetened apple sauce
- ½ cup granulated sugar
- 1½ teaspoon vanilla extract
- 1½ cups gluten-free all purpose flour with xanthan gum (we use GF Jules (affiliate link))
- ½ cup + 1 tablespoon unsweetened cacao powder
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon salt
- 1 cup semi-sweet chocolate chips (divided (use less for less chocolate flavor))
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